WAHAB, S. N.; OTHMAN, N.; ATAN, R.; AB TALIB, M. S. Role of Sacrificial Meat Packaging and Distribution for Quality of Life Improvement. Environment-Behaviour Proceedings Journal, [S. l.], v. 10, n. 31, p. 53–59, 2025. DOI: 10.21834/e-bpj.v10i31.6403. Disponível em: https://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/6403. Acesso em: 20 nov. 2025.