ZAKARIA, Z. F.; BINTI ZAKARIA, Z. F.; OSMAN, N. . S.; ABU BAKAR, I. Home-Based Food Businesses Questionnaire Development: Expert Review Approach and Content Validation Index Analysis. Environment-Behaviour Proceedings Journal, [S. l.], v. 11, n. 37, 2026. Disponível em: https://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/7903. Acesso em: 9 may. 2026.