SAAD, M.; ONG, M. H. A.; OSMAN, N. S.; ABDULLAH, N. Food Hygiene at On-Site Premises in Perak and Selangor: Are We Ready for Self-Regulatory Practices?. Environment-Behaviour Proceedings Journal, [S. l.], v. 4, n. 10, p. 65–71, 2019. DOI: 10.21834/e-bpj.v4i10.1568. Disponível em: https://ebpj.e-iph.co.uk/index.php/EBProceedings/article/view/1568. Acesso em: 29 mar. 2024.