Idris, N. H., Muhammad, N. S., Abas, A. and Kasmn2, M. N. (2023) “Are Malaysians ready for Rabbit Meat? An exploratory to assess readiness of Malaysians to accept rabbit meat as an alternative protein source”, Environment-Behaviour Proceedings Journal, 8(SI15), pp. 149–154. doi: 10.21834/e-bpj.v8iSI15.5099.