Md Ramli, Adilah, Food Anthropology and Gastronomy, Faculty of Food Science and Nutrition (FSMP), Universiti Malaysia Sabah, Kota Kinabalu, Sabah, Malaysia, Malaysia

• Environment-Behaviour Proceedings Journal Vol. 9 No. 27 (2024): Feb. AicQoL2024KotaKinabalu, Malaysia 26-28 Jan 2024 - Local Cultural / Heritage Environment (Food included)
  Exploring the Driving Factors behind Traditional Food Entrepreneurs in Sabah and Selangor
  Abstract  pdf