Mohd Zahari, Mohd Salehuddin

• Environment-Behaviour Proceedings Journal Vol. 7 No. 22 (2022): Nov. AQoL2022Putrajaya, Malaysia, 22 Nov 2022 - blank
  Meal Quality and Employee Satisfaction at Inflight Catering Using the Cook-Chill System
  Abstract  pdf
• Environment-Behaviour Proceedings Journal Vol. 1 No. 1 (2016): June (Maiden). AicE-Bs2015Barcelona, Spain, 30 August - 04 September 2015 - Local Cultural / Heritage Environment (Food included)
  Determinants of Food Heritage towards Food Identity
  Abstract  PDF
• Environment-Behaviour Proceedings Journal Vol. 4 No. 12 (2019): December. AcE-Bs2019LangkawiIsland, 18-19 December 2019 - Local Cultural / Heritage Environment (Food included)
  The Significant of Food Heritage Endorsement in Building Food Identity
  Abstract  PDF